Pre-Seasoned Cast Iron square Paniyaram Pan – Chemical-Free, Traditional Cooking, Long-Lasting Build

My 3 year old kid loves paniyaram ,so I bought this seeing it in Instagram, I'm extremely happy with this Paniyaram Pan.
Previously I was using non stick pan but after using this cast iron pan I really like this product, It gives traditional crispy outside and soft inside texture that non-stick pans can't match.
Quality is excellent, it's heavy, sturdy, and heats evenly across all 9 pits. pre-seasoning is well done, and with a light brushing of oil before use, the paniyarams never stick.
Cleaning is also manageable and easy — just use hot water and a soft scrub, then dry and oil it slightly. Worth to buy..

This is my second purchase after getting their stainless steel cutting board
This paniyaram pan is ready to use out of the box,heats evenly like a non stick pan with less oil , paniyaram comes out really well fluffy, in a golden colour with a traditional taste.
Must buy product.

Paniyaram pan is just worth to buy
5 stars not enough
Traditional taste and easy to maintain
Perfect choice

Cooking has never been easier with this cast iron paniyaram pan that i bought
and I am thoroughly impressed. The even heat distribution makes cooking faster, and the batter doesn’t stick at all. Cleaning is effortless, and I love that it’s free from any toxic materials.